Ambonnay Rouge Cuvée Athenais
Appellation
Champagne
Farming
Sustainable, Vegan
Varietals
100% Pinot Noir
Vineyards & Viticulture
This plot was planted in 1905 and is 0.33 hectares.
Soils
Chalk
Harvest & Vinification
The grapes are hand harvested, completely de-stemmed, then undergo malolactic fermentation in oak barrels. Aged in oak barrels (30% new) for 18 months.