Sur Le Zinc
Burgundy From Above: A Vineyard Tour with Bruno Clavelier
In January of this year, we spent an afternoon with vigneron Bruno Clavelier, touring several vineyards to gain insight from the man himself about each location. We brought our company drone–MW One–along with us to provide a new perspective on these special plots of vines. Here, in our first installment of “Burgundy From Above,” we… READ MORE
Five Days in Burgundy: Day Two
Our second full day in Burgundy was another stunner, as we enjoyed the company (and wines) of our friends at Bernard-Bonin, Denis Mortet and Bruno Clavelier. It’s pretty tough to beat a day that takes you from Meursault to Gevrey-Chambertin and on to Vosne-Romanee. Please enjoy the highlights of the day in our second… READ MORE
2010 Harvest Report
When I arrived in Burgundy at the end of August, no one was very cheerful. After a very cold winter, some of the vines had died, a frost had formed during flowering which greatly reduced the future crop, and a lot of millerandage occurred. Then, after a scorching heat-wave from the end of June to… READ MORE
Harvest 2005 – The Perfect Balance
In mid-June, I started to inquire about when to anticipate the next harvest. June is the month of blooming grapes. If temperatures are correct and there is no rain, flowering can last two weeks. However, if the temperature drops, or if it rains, then blooming will be interrupted, which will delay the maturity of the… READ MORE
